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RECIPE
7 INGREDIENTS4 STEPS30MIN

Sweet Chilli Chicken Sausage Rolls

4.5
2 Ratings
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OnePotChef
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Sweet Chilli Chicken Rolls is a twist on the traditional Sausage Roll. Chicken Breast Mince is combined with spring onions, parsley, sweet chilli sauce and seasonings. Wrapped in puff pastry and lovingly baked, they are perfect for parties, snacks or served as a main meal with salad - give it a go!

30MIN

Total Time
OnePotChef
Bringing you the best traditional, home-style and old forgotten classic recipes!
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Ingredients
US / METRIC
Servings:
4
Serves 4
1.1 lb
3
Puff Pastry
4
Scallions
2 Tbsp
Sweet Chili Sauce
1/2 Tbsp
Fresh Parsley , chopped
1
to taste
Salt and Pepper
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Nutrition Per Serving
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CALORIES
539
FAT
32.9 g
PROTEIN
22.5 g
CARBS
37.9 g

Directions

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Step 1
Inside a mixing bowl, mix together the Chicken Breast (500 gram), Scallion (4), Fresh Parsley (2 teaspoon), Sweet Chili Sauce (2 tablespoon), Salt and Pepper (to taste). Set aside for later use.
Step 2
Cut each Puff Pastry (3) in halves. Put the chicken mixture on one side of the halved pastry. Brush the opposite edge with the Egg (1), and roll the pastry up. Continue with the remaining sheets.
Step 3
Cut your rolls into the sizes that you want. Transfer to a baking tray and bake inside a preheated oven at 220 degrees C (425 degrees F) for about 20 minutes.
Step 4
Serve and enjoy!

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Nutrition Per Serving
Calories
539
% Daily Value*
Fat
32.9 g
42%
Saturated Fat
7.5 g
38%
Trans Fat
0.0 g
--
Cholesterol
96.8 mg
32%
Carbohydrates
37.9 g
14%
Fiber
2.3 g
8%
Sugars
4.6 g
--
Protein
22.5 g
45%
Sodium
784.6 mg
34%
Vitamin D
0.5 µg
2%
Calcium
45.2 mg
3%
Iron
2.7 mg
15%
Potassium
347.6 mg
7%
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