Name: Raspberry Panna Cotta
Total time: PT9600.0S
Yield: 6
Ingredients: 300 milliliter Whipping Cream; 150 milliliter Milk; 1 teaspoon Vanilla Extract; 75 gram Granulated Sugar; 1 teaspoon Gelatin Powder; 1 tablespoon Water; 150 gram Frozen Raspberries; 60 milliliter Water; 75 gram Caster Sugar; 1 teaspoon Corn Flour; to taste Fresh Raspberry; to taste Powdered Confectioners Sugar

Raspberry Panna Cotta

Recipe

5.0

1 rating

Panna cotta is a classic, delicate Italian pudding dessert with a smooth custard like texture. It can be made 1 or 2 days in advance and it’s so easy to make this dessert at home.

Love This Recipe?

Add to plan

Raspberry Panna Cotta

Save

Panna cotta is a classic, delicate Italian pudding dessert with a smooth custard like texture. It can be made 1 or 2 days in advance and it’s so easy to make this dessert at home.

Anncoo Journal

Hi, I’m Ann Low, from the sunny island – Singapore. I believe that cooking and baking are an art, and I want to share my experiences with everyone in the world. My recipes are quick and easy with a focus on natural ingredients.

http://www.anncoojournal.com/