![author_avatar](https://www.sidechef.com/profile/257f5a65-55a3-4375-88bd-7a92e9590507.jpg?d=96x96)
Whitney Lofts at SideChef
La Jefa at the SideChef Kitchen Studio. Culinary Producer by day, striving to attain a “balanced” lifestyle by night. Favourite Foods: Cheese, Pesto, Dark Chocolate and Steak.
http://instagram.com/whitneylofts
This is a versatile no-cooking required recipe that is perfect for warmer weather and trying different types of seafood. For a sustainable choice, try experimenting with mollusks or sustainably caught fish.
20MINS
Total Time
$4.56
Cost Per Serving
Ingredients
Servings
4
us / metric
Seafood
![Assorted Seafood](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1.1 lb
Assorted Seafood
any sustainable seafood
Garnish
![Crushed Red Pepper Flakes](https://www.sidechef.com/ingredient/cde21900-6882-44fb-aa30-3bbbfb2031a8.jpeg?d=96x96)
to taste
Crushed Red Pepper Flakes
![Tortilla Chips](https://www.sidechef.com/ingredient/212332ac-76ec-440d-81f5-ec7f903b5301.jpeg?d=96x96)
to taste
Tortilla Chips
for serving
Nutrition Per Serving
VIEW ALL
Calories
245
Fat
14.6 g
Protein
21.0 g
Carbs
9.9 g