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RECIPE
12 INGREDIENTS 19 STEPS 1hr 10min

Smoked Mac and Cheese with Gouda and Caramelized Onions

5.0
1 Ratings
Call it a fun food, call it comfort food, I’m just calling this smoky mac and cheese recipe DELICIOUS. Perhaps best of all, this is a stovetop-only recipe. You heard me right.
Smoked Mac and Cheese with Gouda and Caramelized Onions Recipe | SideChef
Call it a fun food, call it comfort food, I’m just calling this smoky mac and cheese recipe DELICIOUS. Perhaps best of all, this is a stovetop-only recipe. You heard me right.
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Recipes for a happy, healthy, and delicious life
http://www.summeryule.com
1hr 10min
Total Time
$2.81
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1
Large Sweet Onion
3 cups
Whole-Grain Elbow Macaroni
I used Jovial Foods brand
1/4 cup
2 1/2 cups
2% Reduced Fat Milk
1 1/2 cups
Smoked Gouda
about 1½ cups; block cheese only, not packaged grated cheese
2 1/2 cups
Smoked Cheddar Cheese , divided
about 2½ cups; block cheese only, not packaged grated cheese
as needed
Nonstick Cooking Spray
1/4 cup
Pork Panko
or Crushed Pork Rinds
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
1027
FAT
61.2 g
PROTEIN
49.1 g
CARBS
79.5 g

Cooking Instructions

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Step 1
Grate the Smoked Gouda (1 1/2 cups) and Smoked Cheddar Cheese (2 1/2 cups) . Set aside. Thinly slice the Sweet Onion (1) .
Step 2
Heat Olive Oil (2 Tbsp) in a cast-iron skillet over medium-low heat and add the onions. Slowly caramelize the onions, stirring occasionally so they do not burn. It will take 45-60 minutes for them to fully caramelize.
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Nutrition Per Serving
Calories
1027
% Daily Value*
Fat
61.2 g
78%
Saturated Fat
31.3 g
156%
Trans Fat
0.0 g
--
Cholesterol
172.8 mg
58%
Carbohydrates
79.5 g
29%
Fiber
8.6 g
31%
Sugars
14.5 g
--
Protein
49.1 g
98%
Sodium
1292.0 mg
56%
Vitamin D
0.0 µg
0%
Calcium
1008.3 mg
78%
Iron
4.4 mg
24%
Potassium
524.3 mg
11%
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