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RECIPE
6 INGREDIENTS •4 STEPS •15min

Homemade Hash Browns

4.0
5 Ratings
Hash Browns are the perfect accompaniment to any cooked breakfast. Grated potatoes are combined with flour, egg and your choice of herbs and spices, then lightly pan fried until crispy and golden. Delicious and easy to make, these little babies will go like hot cakes - give it a go!
Homemade Hash Browns Recipe | SideChef
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Hash Browns are the perfect accompaniment to any cooked breakfast. Grated potatoes are combined with flour, egg and your choice of herbs and spices, then lightly pan fried until crispy and golden. Delicious and easy to make, these little babies will go like hot cakes - give it a go!
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15min
Total Time
$0.36
Cost Per Serving

Ingredients

Servings
10
US / METRIC
2.2 lb
Potatoes
2 Tbsp
All-Purpose Flour
1
Egg
1 tsp
Garlic Powder
to taste
Salt
to taste
Ground Black Pepper
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Nutrition Per Serving

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CALORIES
106
FAT
0.5 g
PROTEIN
3.1 g
CARBS
22.2 g

Cooking Instructions

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Step 1
Run your Potatoes (2.2 lb) through a cheese grater. Remove the excess liquid and transfer into a separate bowl.
Step 2
Into the mixing bowl, mix together All-Purpose Flour (2 Tbsp) , Garlic Powder (1 tsp) , Egg (1) , Salt (to taste) , and Ground Black Pepper (to taste) .
Step 3
Divide the potato mix into small patties. Cook inside a frying pan with some oil, for about 2 minutes each side.
Step 4
After cooking all the patties, Bake inside an oven 250 degrees F (120 degrees C) for about 10 minutes.

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Nutrition Per Serving
Calories
106
% Daily Value*
Fat
0.5 g
1%
Saturated Fat
0.2 g
1%
Trans Fat
0.0 g
--
Cholesterol
18.2 mg
6%
Carbohydrates
22.2 g
8%
Fiber
2.4 g
9%
Sugars
0.0 g
--
Protein
3.1 g
6%
Sodium
82.2 mg
4%
Vitamin D
0.1 µg
0%
Calcium
3.2 mg
0%
Iron
0.6 mg
3%
Potassium
12.3 mg
0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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