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Recipes
Egg in the Basket
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3 INGREDIENTS • 3 STEPS • 5MINS

Egg in the Basket

Recipe

4.4

18 ratings
Community Pick
Community Pick
Egg in the Basket is a childhood favourite of mine. A slice of bread with a hole cut out of the centre is gently fried until golden. Finally, the hole is filled with a beautiful, freshly cracked egg.
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Egg in the Basket is a childhood favourite of mine. A slice of bread with a hole cut out of the centre is gently fried until golden. Finally, the hole is filled with a beautiful, freshly cracked egg.
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/

5MINS

Total Time

$2.25

Cost Per Serving

Ingredients

Servings
1
us / metric
Bread
1 slice
Bread
Oil
as needed
Oil
for frying
or Butter

Nutrition Per Serving

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Calories
203
Fat
6.3 g
Protein
10.6 g
Carbs
25.1 g
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author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/

Cooking Instructions

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step 1
Using a cookie cutter, cut a hole at the center of the Bread (1 slice). Crack the Eggland's Best Classic Egg (1) into a cup.
step 1 Using a cookie cutter, cut a hole at the center of the Bread (1 slice). Crack the Eggland's Best Classic Egg (1) into a cup.
step 2
After greasing a frying pan with some Oil (as needed), fry the bread until it is golden and brown. Pour the egg into the center, and leave it to cook for a few minutes, flipping to cook the egg evenly
step 2 After greasing a frying pan with some Oil (as needed), fry the bread until it is golden and brown. Pour the egg into the center, and leave it to cook for a few minutes, flipping to cook the egg evenly
step 3
Serve while still warm and enjoy!
step 3 Serve while still warm and enjoy!

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Tags

Breakfast
Dairy-Free
American
Budget-Friendly
Brunch
Comfort Food
Lunch
British
Shellfish-Free
Kid-Friendly
Vegetarian
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