Cooking Instructions
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Step 1
Slice the
Avocados (2)
.
Step 2
Mince the
Jalapeño Pepper (1/2)
, removing the seeds first.
Step 3
Take the
Lime (1/2)
and squeeze the juice into the bowl.
Step 4
Add a pinch of
Salt (to taste)
.
Step 5
Using a fork, or potato masher if you’re fancy, start mashing the avocados and stirring until it’s broken down a bit and the jalapeño and lime juice is incorporated. Add
Cayenne Pepper (1/4 tsp)
and a little more
Salt (to taste)
.
Step 6
Serve with veggies, chips, and whatever your heart desires. Enjoy!
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