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RECIPE
14 INGREDIENTS 7 STEPS 1hr 5min

Easy Meat and Cheese Lasagna

5.0
2 Ratings
A very delicious lasagna that takes much less time than the classic dish.
Easy Meat and Cheese Lasagna Recipe | SideChef
A very delicious lasagna that takes much less time than the classic dish.
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
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I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
1hr 5min
Total Time
$1.57
Cost Per Serving

Ingredients

Servings
12
US / METRIC

Meat Sauce

1 lb
Ground Beef
or Italian Sausage
1
Medium Onion , chopped
3 cloves
Garlic , minced
to taste
1 Tbsp
Italian Seasoning
9
Lasagna Noodles , cooked
1 3/4 cups
Ricotta Cheese

Cheese Mixture

3/4 cup
Parmesan Cheese , grated, freshly grated
1 Tbsp
Fresh Parsley , chopped
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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
350
FAT
19.9 g
PROTEIN
24.1 g
CARBS
19.5 g

Cooking Instructions

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Step 1
Preheat the oven to 350 degrees F (180 degrees C). Heat Olive Oil (1 tsp) in a pot over medium-high heat. Add Ground Beef (1 lb) and cook until browned. Strain excess grease. Add Onion (1) , Garlic (3 cloves) , Salt (to taste) and Ground Black Pepper (to taste) and cook for 3-5 minutes.
Step 2
Stir in Canned Crushed Tomatoes (3 1/3 cups) , Italian Seasoning (1 Tbsp) , and season with Salt (to taste) and Ground Black Pepper (to taste) . Mix until well combined, cover and simmer on low heat while you prepare the cheese mixture.
Step 3
In a large bowl, combine Ricotta Cheese (1 3/4 cups) , Parmesan Cheese (1/2 cup) , Fresh Parsley (1 Tbsp) , Shredded Mozzarella Cheese (1/2 cup) , Salt (to taste) , Ground Black Pepper (to taste) , and Egg (1) . Mix until well blended.
Step 4
Spread about 1 cup meat sauce onto the bottom of a 9×13 baking dish; top with 3 of the Lasagna Noodles (3) , spread 1/2 of the ricotta cheese mixture and sprinkle 1 cup of Shredded Mozzarella Cheese (1 cup) .
Step 5
Repeat with a second layer. Spread meat sauce, top with 3 of the Lasagna Noodles (3) , spread 1/2 of the ricotta cheese mixture and sprinkle 1 cup of Shredded Mozzarella Cheese (1 cup) .
Step 6
Top with remaining Lasagna Noodles (3) , meat sauce mixture, 1 more cup of the Shredded Mozzarella Cheese (1 cup) and grate more Parmesan Cheese (1/4 cup) on top.
Step 7
Bake for 35-40 minutes. After it bakes allow to cool for 10-15 minutes.

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Nutrition Per Serving
Calories
350
% Daily Value*
Fat
19.9 g
26%
Saturated Fat
8.3 g
42%
Trans Fat
0.3 g
--
Cholesterol
112.3 mg
37%
Carbohydrates
19.5 g
7%
Fiber
2.6 g
9%
Sugars
3.9 g
--
Protein
24.1 g
48%
Sodium
499.5 mg
22%
Vitamin D
0.2 µg
1%
Calcium
354.9 mg
27%
Iron
2.4 mg
13%
Potassium
423.0 mg
9%
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