Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
Loaded with fresh kale, spinach, peppers and lean chicken for a straightforward and satisfying meal!
1HR
Total Time
$3.34
Cost Per Serving
Ingredients
Servings
4
US / Metric
1
Shallot
2 cups
Fresh Baby Spinach
1/4 cup
Barbecue Sauce
1/4 cup
Scallion, thinly sliced
Nutrition Per Serving
VIEW ALL
Calories
492
Fat
22.2 g
Protein
20.7 g
Carbs
53.3 g
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
