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17 INGREDIENTS7 STEPS25MIN

Garlic Shrimp Skillet with Roasted Red Pepper Sauce

5.0
1 Ratings
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Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
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Healthy and fast garlic shrimp skillet with roasted red pepper sauce recipe loaded with flavor! Sauteed and topped with a savory pureed vegetable sauce.

25MIN

Total Time
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
GO TO BLOG
Ingredients
US / METRIC
Servings:
4
Serves 4
1
Large  Red Bell Pepper , halved, de-stemmed, deseeded
1
Jalapeño Pepper , halved, de-stemmed, deseeded
1/2
Medium  Red Onion , cut
1 cup
Cherry Tomatoes
4 cloves
Garlic , peeled
1/3 cup
1 Tbsp
to taste
1 lb
Medium  Shrimp , deveined, peeled
3 cloves
Garlic , minced
1/4 tsp
1/2 tsp
Ground Cumin
1/4 tsp
Chili Powder
1/4 cup
Fresh Cilantro , chopped
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Nutrition Per Serving
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CALORIES
298
FAT
18.4 g
PROTEIN
24.7 g
CARBS
10.1 g

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Nutrition Per Serving
Calories
298
% Daily Value*
Fat
18.4 g
24%
Saturated Fat
2.7 g
14%
Trans Fat
0.0 g
--
Cholesterol
182.6 mg
61%
Carbohydrates
10.1 g
4%
Fiber
2.2 g
8%
Sugars
4.3 g
--
Protein
24.7 g
49%
Sodium
323.0 mg
14%
Vitamin D
--
--
Calcium
116.6 mg
9%
Iron
1.6 mg
9%
Potassium
438.5 mg
9%
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