Name: Spritz Cookies with Apricot Jam
Total time: PT3300.0S
Yield: 12
Ingredients: 8 ounce Apricot; 1/2 cup Granulated Sugar; 1 Lemon; 2 slice Fresh Ginger; 1 cup Unsalted Butter; 4 ounce Granulated Sugar; 1/4 teaspoon Kosher Salt; 1 teaspoon Vanilla Extract; 1 Egg; 2 1/2 cup Cake Flour

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Spritz Cookies with Apricot Jam

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Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.

http://www.jessicagavin.com/

Apricot spritz cookies are classic sweets that delicately crumble in the mouth for instant bliss! These buttery cookies can be filled with any fruit jam of your choice.

55MINS

Total Time

$0.68

Cost Per Serving

Ingredients

Servings