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SideChef
Recipes
Pumpkin Risotto
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13 INGREDIENTS • 12 STEPS • 1HR 50MINS

Pumpkin Risotto

Premium
5.0
2 ratings
With fresh pumpkin pureé, this classic autumn risotto is made even better with a sprinkling of goat cheese. This dish is simple, fresh, and bursting with comforting flavors.
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Electrolux US
Electrolux is passionate about better living. From preserving flavors as nature intended, to elevating taste and making sustainable eating the preferred choice, we're enriching the kitchen experience. Explore your culinary creativity with innovative cooking technologies like air sous vide and steam.
https://www.electroluxappliances.com/
With fresh pumpkin pureé, this classic autumn risotto is made even better with a sprinkling of goat cheese. This dish is simple, fresh, and bursting with comforting flavors.
1HR 50MINS
Total Time
$3.50
Cost Per Serving
Ingredients
Servings
4
us / metric
Sugar Pumpkin
1/2
Small Sugar Pumpkin
about 5-8 pounds
or 1 cup Canned Pumpkin Pureé
Vegetable Stock
4 cups
Vegetable Stock
Ground Nutmeg
as needed
Ground Nutmeg
Butter
2 Tbsp
Onion
1/2
Onion, minced
White Wine
4 Tbsp
White Wine
Salt
as needed
Salt, divided
Fresh Sage
1 Tbsp
Chopped Fresh Sage
Arborio Rice
1 1/2 cups
Toppings
Goat Cheese
1 cup
Crumbled Goat Cheese
Sage Leaves
to taste
Nutrition Per Serving
VIEW ALL
Calories
656
Fat
29.4 g
Protein
24.6 g
Carbs
72.6 g
Love This Recipe?
Add to plan
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Pumpkin Risotto
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author_avatar
Electrolux US
Electrolux is passionate about better living. From preserving flavors as nature intended, to elevating taste and making sustainable eating the preferred choice, we're enriching the kitchen experience. Explore your culinary creativity with innovative cooking technologies like air sous vide and steam.
https://www.electroluxappliances.com/

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Cooking Instructions
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Tags
Comfort Food
Lunch
Shellfish-Free
Dinner
Fall
Vegetarian
Pumpkin
Halloween
Rice
Side Dish
Vegetables
Thanksgiving
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