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Recipes
Grilled Flat Iron Steak with Chimichurri Sauce

18 INGREDIENTS • 9 STEPS • 30MINS

Grilled Flat Iron Steak with Chimichurri Sauce

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5.0
1 rating
This grilled flat iron steak with chimichurri sauce recipe is the perfect summer meal. Spiced rubbed steak is topped with a fresh, tangy herb sauce.
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This grilled flat iron steak with chimichurri sauce recipe is the perfect summer meal. Spiced rubbed steak is topped with a fresh, tangy herb sauce.
author_avatar
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
30MINS
Total Time
$4.16
Cost Per Serving
Ingredients
Servings
4
us / metric
Steak
Flat Iron Steak
1.5 lb
Flat Iron Steak
about 3/4-inch thick
Garlic Powder
1/2 tsp

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Simply Organic Garlic Powder
Ground Cumin
1/2 tsp
Ground Cumin
Freshly Ground Black Pepper
1/2 tsp
Freshly Ground Black Pepper
Crushed Red Pepper Flakes
1/4 tsp
Crushed Red Pepper Flakes
Olive Oil
2 tsp
Olive Oil, divided
Vegetable Oil
as needed
Vegetable Oil
Chimichurri Sauce
Red Wine Vinegar
4 Tbsp
Red Wine Vinegar
Fresh Cilantro
1 cup
Fresh Cilantro, firmly packed
Italian Flat-Leaf Parsley
1 cup
Garlic
2 cloves
Garlic, roughly chopped
Ground Cumin
1/2 tsp
Ground Cumin
Crushed Red Pepper Flakes
1/2 tsp
Crushed Red Pepper Flakes
Olive Oil
1/2 cup
Nutrition Per Serving
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Calories
571
Fat
47.3 g
Protein
32.9 g
Carbs
2.0 g
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Grilled Flat Iron Steak with Chimichurri Sauce
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author_avatar
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/

Author's Notes

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Cooking Instructions
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Tags
Dairy-Free
4th of July
Gluten-Free
Beef
Grill
BBQ
Lunch
Shellfish-Free
Dinner
Father's Day
Game Day
Labor Day
Memorial Day
Latin American
Summer
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