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SideChef
Recipes
Breakfast
Impossible Quiche
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8 INGREDIENTS • 4 STEPS • 50MINS

Impossible Quiche

Recipe

4.5

4 ratings
Impossible Quiche is a short-cut version of the classic dish. Eggs, milk, ham, cheese, onion and flour are combined in a pie plate and bake to create a delicious, golden meal that the whole family will enjoy. Serve hot or cold with a side salad. Perfect for a lazy Sunday breakfast or lunch - Give it a go!
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Impossible Quiche is a short-cut version of the classic dish. Eggs, milk, ham, cheese, onion and flour are combined in a pie plate and bake to create a delicious, golden meal that the whole family will enjoy. Serve hot or cold with a side salad. Perfect for a lazy Sunday breakfast or lunch - Give it a go!
author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/

50MINS

Total Time

$2.02

Cost Per Serving

Ingredients

Servings
6
us / metric
Egg
4

Sponsored

Eggland's Best Classic Eggs
Milk
1/2 cup
Milk
Ham
1 cup
Ham, shredded
Self-Rising Flour
1/2 cup
Self-Rising Flour
Yellow Onion
1
Yellow Onion, diced
Salt
to taste
Salt
Ground Black Pepper
to taste
Ground Black Pepper
Cheddar Cheese
1/2 cup
Cheddar Cheese

Nutrition Per Serving

VIEW ALL
Calories
206
Fat
12.0 g
Protein
12.5 g
Carbs
11.9 g
Love This Recipe?
Add to plan
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Impossible Quiche
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author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/

Cooking Instructions

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step 1
Preheat oven to 200 degrees C (400 degrees F).
step 2
Inside a plastic container, add the Yellow Onion (1), Ham (1 cup), Cheddar Cheese (1/2 cup), and Self-Rising Flour (1/2 cup). Put on the lid over the container and shake until everything is mixed well.
step 2 Inside a plastic container, add the Yellow Onion (1), Ham (1 cup), Cheddar Cheese (1/2 cup), and Self-Rising Flour (1/2 cup). Put on the lid over the container and shake until everything is mixed well.
step 3
Inside a jug, mix together the Eggland's Best Classic Eggs (4), and Milk (1/2 cup). Pour the egg mixture into the container. Season with Salt (to taste) and Ground Black Pepper (to taste), and stir everything through.
step 3 Inside a jug, mix together the Eggland's Best Classic Eggs (4), and Milk (1/2 cup). Pour the egg mixture into the container. Season with Salt (to taste) and Ground Black Pepper (to taste), and stir everything through.
step 4
Transfer the mixture into a pie plate, and bake inside a preheated oven under 200 degrees C (400 degrees F) for about 45 minutes.
step 4 Transfer the mixture into a pie plate, and bake inside a preheated oven under 200 degrees C (400 degrees F) for about 45 minutes.

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Rate & Review

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4.5
4 Ratings

Tags

Breakfast
American
Brunch
Comfort Food
Lunch
British
Date Night
Shellfish-Free
Kid-Friendly
Dinner
Easter
Pork
Father's Day
Mother's Day
Side Dish
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