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SideChef
Recipes
Bombay Berry Fizz
Recipe

8 INGREDIENTS • 6 STEPS • 5MINS

Bombay Berry Fizz

A contemporary twist on the popular “Pimm’s Cup” cocktail in the UK - a light, fruity & refreshing long drink with several fun garnishes that are up to you.
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Mix Lab Cocktails
Mix Lab is an end-to-end cocktail journey for the enthusiast and expert bartender. Through these recipes and videos, you can easily expand your knowledge behind the bar. From in-depth cocktail education to glasses and garnishes, you'll be shaking with the best of them in no time.
https://www.mixlabcocktails.com
A contemporary twist on the popular “Pimm’s Cup” cocktail in the UK - a light, fruity & refreshing long drink with several fun garnishes that are up to you.
5MINS
Total Time
$4.42
Cost Per Serving
Ingredients
Servings
1
us / metric
BOMBAY SAPPHIRE
2 fl oz
BOMBAY SAPPHIRE
Sprite
4 fl oz
Sprite
Lemon Wedge
1
Lemon Wedge
Cucumber
1
Cucumber
cut in long strips
Fresh Rosemary
1 sprig
Ice
as needed
Ice
Nutrition Per Serving
VIEW ALL
Calories
242
Fat
0.4 g
Protein
2.2 g
Carbs
25.9 g
Add to plan
logo
Bombay Berry Fizz
Save
author_avatar
Mix Lab Cocktails
Mix Lab is an end-to-end cocktail journey for the enthusiast and expert bartender. Through these recipes and videos, you can easily expand your knowledge behind the bar. From in-depth cocktail education to glasses and garnishes, you'll be shaking with the best of them in no time.
https://www.mixlabcocktails.com

Author's Notes

A highball / Collin glass full of ice & related elements inside the drink as the presentation, straw can be alternative.
Cooking InstructionsHide images
step 1
Fill a highball glass halfway with Ice (as needed). Stir with a bar spoon.
step 2
Use a cocktail jigger to measure the BOMBAY SAPPHIRE (2 fl oz) into the glass.
step 3
Squeeze a Lemon Wedge (1) into the drink, then drop it inside. Top with Sprite (4 fl oz) and stir with a bar spoon.
step 4
Add the 1/8 strip of Cucumber (1), Fresh Strawberry (1), and Fresh Blueberry (1) to the drink.
step 5
Flame the Fresh Rosemary (1 sprig) by gently moving the flame up and down the sprig, about an inch away.
step 6
Place the rosemary in the drink and serve.
Tags
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Dairy-Free
Gluten-Free
British
Cocktails
Shellfish-Free
Drinks
Vegan
Vegetarian
Quick & Easy
Spring
Summer
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