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RECIPE
9 INGREDIENTS 6 STEPS 25min

Wild Garlic Pasta

This Wild Garlic Pasta combined with wild garlic pesto is super delicious. It's quick and easy to make, perfect for a weeknight dinner!.
Wild Garlic Pasta Recipe | SideChef
This Wild Garlic Pasta combined with wild garlic pesto is super delicious. It's quick and easy to make, perfect for a weeknight dinner!.
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
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Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
25min
Total Time
15min
Active Time
$1.45
Cost Per Serving

Ingredients

Servings
2
US / METRIC
3/4 cup
Wild Garlic , roughly chopped
3 Tbsp
Pine Nuts , roasted, divided
1 Tbsp
Nutritional Yeast
1 clove
Garlic , peeled
1
Lemon , juiced
1/2 Tbsp of juice needed
1/2 tsp
7 oz
Spaghetti
as needed
Edible Flowers
for garnish
(optional)
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
610
FAT
24.6 g
PROTEIN
15.5 g
CARBS
80.6 g

Author's Notes

If you’ve already made the wild garlic pesto previously, you can skip steps 1 and 2, add 4 tbsp of pesto instead.

Cooking Instructions

HIDE IMAGES
Step 1
Add Wild Garlic (3/4 cup) , Pine Nuts (2 Tbsp) , Nutritional Yeast (1 Tbsp) , Olive Oil (2 Tbsp) , Garlic (1 clove) , 1/2 Tbsp of Lemon Juice (1) , Salt (1/2 tsp) a small food processor.
Step 2
Blend for 3-5 minutes until a paste forms. You may need to use a spatula to scrape the mixture off the sides a few times to make sure everything is blended well.

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Nutrition Per Serving
Calories
610
% Daily Value*
Fat
24.6 g
32%
Saturated Fat
3.4 g
17%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
80.6 g
29%
Fiber
5.6 g
20%
Sugars
5.1 g
--
Protein
15.5 g
31%
Sodium
627.1 mg
27%
Vitamin D
--
--
Calcium
20.5 mg
2%
Iron
4.3 mg
24%
Potassium
108.7 mg
2%
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