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Recipes
Vegan Spinach Soup

9 INGREDIENTS • 9 STEPS • 30MINS

Vegan Spinach Soup

Recipe

4.5

2 ratings
This vegan spinach soup is tasty and comforting. It’s rich in nutrients that boost your immune system and get your energy back after a long day of work or a gym session!
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This vegan spinach soup is tasty and comforting. It’s rich in nutrients that boost your immune system and get your energy back after a long day of work or a gym session!
author_avatar
K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/

30MINS

Total Time

$4.43

Cost Per Serving

Ingredients

Servings
2
us / metric
Onion
1
Onion, finely chopped
about 150g
Potato
1
Potato, peeled
about 250g, chopped into chunks
Garlic
2 cloves
Garlic, minced
Water
3 cups
Hot Water
Olive Oil
1 Tbsp
Better than Bouillon® Vegetable Base
1 Tbsp
Better than Bouillon® Vegetable Base
Salt
1/2 tsp

Nutrition Per Serving

VIEW ALL
Calories
187
Fat
6.8 g
Protein
5.4 g
Carbs
26.2 g
Love This Recipe?
Add to plan
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Vegan Spinach Soup
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author_avatar
K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/

Cooking Instructions

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step 1
Heat Olive Oil (1 Tbsp) in a large saucepan, add Garlic (2 cloves), and fry until golden.
step 2
Add the Onion (1) to the pan and cook on medium heat for 7-10 minutes, until the onion is golden and slightly caramelized.
step 2 Add the Onion (1) to the pan and cook on medium heat for 7-10 minutes, until the onion is golden and slightly caramelized.

Tags

Appetizers
Dairy-Free
Budget-Friendly
Gluten-Free
Comfort Food
Lunch
Healthy
Shellfish-Free
Dinner
Low-Calorie
Vegan
Vegetarian
Potatoes
Quick & Easy
Vegetables
Soups & Stews
Winter
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