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Recipes
Vegan Spinach Soup
Recipe

9 INGREDIENTS • 9 STEPS • 30MINS

Vegan Spinach Soup

4.5
2 ratings
This vegan spinach soup is tasty and comforting. It’s rich in nutrients that boost your immune system and get your energy back after a long day of work or a gym session!
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K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
This vegan spinach soup is tasty and comforting. It’s rich in nutrients that boost your immune system and get your energy back after a long day of work or a gym session!
30MINS
Total Time
$4.43
Cost Per Serving
Ingredients
Servings
2
US / Metric
Onion
1
Onion, finely chopped
about 150g
Potato
1
Potato, peeled
about 250g, chopped into chunks
Garlic
2 cloves
Garlic, minced
Water
3 cups
Hot Water
Olive Oil
1 Tbsp
Better than Bouillon® Vegetable Base
1 Tbsp
Better than Bouillon® Vegetable Base
Salt
3/4 tsp
Nutrition Per Serving
VIEW ALL
Calories
187
Fat
6.8 g
Protein
5.4 g
Carbs
26.2 g
Add to plan
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Vegan Spinach Soup
Save
author_avatar
K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
Cooking InstructionsHide images
step 1
Heat Olive Oil (1 Tbsp) in a large saucepan, add Garlic (2 cloves), and fry until golden.
step 2
Add the Onion (1) to the pan and cook on medium heat for 7-10 minutes, until the onion is golden and slightly caramelized.
step 2 Add the Onion (1) to the pan and cook on medium heat for 7-10 minutes, until the onion is golden and slightly caramelized.
step 3
Tags
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Appetizers
Dairy-Free
Budget-Friendly
Gluten-Free
Comfort Food
Healthy
Shellfish-Free
Low-Calorie
Vegan
Vegetarian
Quick & Easy
Soup
Winter
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