Queen's Park Swizzle Cocktail
Simple with the perfect combination of ingredients creates this classic tiki cocktail, Queen’s Park Swizzle.
2 fl oz Rum
1 fl oz Lime Juice
0.5 fl oz Simple Syrup
8 Fresh Mint Leaves
6 dash Angostura Bitters
Muddle Fresh Mint Leaves in Lime Juice and Simple Syrup, then fill glass with crushed ice.
Pour Rum over crushed ice and swizzle well until glass is ice-cold and frosted.
Pack glass with more crushed ice and top with Angostura Bitters.
Serve garnished with mint and enjoy!