Spoon Fork and Food
Hi, I'm Shaheen, a blogger from India. My recipes are a collection of good food and fond memories that remind me of my mum’s home-cooked food, those that transport me to distant moments of childhood or shared happy times with loved ones, friends, and family. Recipes here reflect me, my roots, who I
http://www.spoonforkandfood.com/
Made with Ragi, a grain rich in antioxidants and minerals, these fried cutlets make for a perfect snack full of spice and flavor.
30MINS
$1.51
Ingredients
Servings
10
1 cup
Sprouted Ragi
5
Potatoes, boiled
4 Tbsp
Chickpea Flour
or Gram Flour
2
Green Chili Peppers, chopped
1
Large Onion, finely chopped
1 bunch
Fresh Cilantro, finely chopped
4
1 in
Fresh Ginger, grated
1 tsp
Chili Powder
1 tsp
1 tsp
Mango Powder
or Amchur (1 teaspoon)
to taste
as needed
Frying Oil
to taste
Freshly Squeezed Lemons
Nutrition Per Serving
Calories
131
Fat
1.0 g
Protein
4.3 g
Carbs
26.6 g