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Air Fryer Roasted Cauliflower
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Recipe

8 INGREDIENTS • 5 STEPS • 27MINS

Air Fryer Roasted Cauliflower

5.0
1 rating
This vegan and gluten-free fried cauliflower bites recipe is air-fried and drizzled with a delicious tahini sauce! It tastes just like a dish of Lebanese Arnabeet! This recipe uses simple ingredients that turn a simple vegetable into a crispy, flavorful side dish. It is a healthy, simple way to serve cauliflower as a side to any meal.
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
This vegan and gluten-free fried cauliflower bites recipe is air-fried and drizzled with a delicious tahini sauce! It tastes just like a dish of Lebanese Arnabeet! This recipe uses simple ingredients that turn a simple vegetable into a crispy, flavorful side dish. It is a healthy, simple way to serve cauliflower as a side to any meal.
27MINS
Total Time
$0.62
Cost Per Serving
Ingredients
Servings
4
us / metric
Cauliflower
1 head
Medium Cauliflower
cut into small florets
Refined Coconut Oil
4 tsp
Refined Coconut Oil
or Vegetable Oil or Avocado oil
Corn Starch
1 Tbsp
Corn Starch
or Arrowroot Starch or Tapioca Starch
Ground Cumin
1 tsp
Ground Cumin
plus extra for garnish
Sea Salt
as needed
Sea Salt
plus extra to taste
Lemon
1
Lemon
cut into wedges
Fresh Parsley
to taste
Finely Chopped Fresh Parsley
Tahini
to taste
Tahini
to drizzle and dip
Nutrition Per Serving
VIEW ALL
Calories
98
Fat
5.7 g
Protein
3.1 g
Carbs
10.8 g
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Air Fryer Roasted Cauliflower
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/

Author's Notes

If you don't have an air fryer, heat the oven to 425 degrees F (220 degrees C) and place cauliflower on a lined baking tray. Bake cauliflower for 15 minutes, toss and then bake for another 10 minutes.

To get them crispy, turn the oven to broil and with the oven door open, broil for 3 minutes, or until you get some charred pieces, tossing once.

An air fryer would be the easiest and my preferred method.
Cooking InstructionsHide images
step 1
Place Cauliflower (1 head) into a large bowl, drizzle with Refined Coconut Oil (4 tsp), and toss gently to mix.
step 2
Sprinkle with Corn Starch (1 Tbsp), Ground Cumin (1 tsp), and Sea Salt (as needed). Toss to coat completely.
step 3
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Tags
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Dairy-Free
Air Fryer
Gluten-Free
Shellfish-Free
Vegan
Vegetarian
Quick & Easy
Side Dish
Vegetables
Middle Eastern
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