These delicious Vegan McDonald's Spicy Nuggets can be made in just 30 minutes. They are made with tofu and a spicy coating. The vegan nuggets are served with McDonald's Mighty Hot Sauce which is made with hot sauce, jam, and spices to mimic this spicy and sweet flavourful sauce. This vegan McDonald's sauce could be used to dip vegan nuggets, fries, and burgers since it's so delicious!
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
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36MINS
Total Time
$1.75
Cost Per Serving
Ingredients
Servings
6
us / metric
Vegan Spicy Nuggets
2 blocks
Extra Firm Tofu
pressed and torn into bite-sized nuggets
or Firm Tofu
2 cups
Vegetable Broth
1/3 cup
Tempura Mix
egg-free
1 tsp
Sponsored
Simply Organic Garlic Powder
1 tsp
Sponsored
Simply Organic Onion Powder
1 Tbsp
Soy Milk Powder
optional
1/2 tsp
Cayenne Pepper
1/2 cup
Unsweetened Soy Milk
1/3 cup
Frank's® RedHot® Sauce
as needed
Oil
for frying
McDonald's Mighty Hot Sauce
1/2 cup
Frank's® RedHot® Sauce
1/2 tsp
Crushed Red Pepper Flakes
1 pinch
Sponsored
Simply Organic Garlic Powder1 pinch
Sponsored
Simply Organic Onion Powder
1 pinch
Dry Mustard
3 Tbsp
Apricot Jam
up to 4 Tbsp for 6 servings
or any Stone Fruit Jam
1 Tbsp
Water
plus extra as needed
Nutrition Per Serving
Calories
164
Fat
1.1 g
Protein
5.0 g
Carbs
33.0 g