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SideChef
Recipes
Curry Whole Roasted Cauliflower
Recipe

5 INGREDIENTS • 6 STEPS • 1HR 40MINS

Curry Whole Roasted Cauliflower

5
1 rating
A gorgeous side dish with a whole cauliflower roasted in lots of olive oil, curry powder, and seasoning. So simple and flavorful!
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Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
A gorgeous side dish with a whole cauliflower roasted in lots of olive oil, curry powder, and seasoning. So simple and flavorful!
1HR 40MINS
Total Time
$0.46
Cost Per Serving
Ingredients
Servings
6
US / Metric
Salt
1/2 Tbsp
Olive Oil
3 1/2 Tbsp
Nutrition Per Serving
VIEW ALL
Calories
102
Fat
8.5 g
Protein
2.2 g
Carbs
6.4 g
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Curry Whole Roasted Cauliflower
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Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
Cooking InstructionsHide images
step 1
Preheat the oven to 375 degrees F (190 degrees C) and line the tray with foil.
step 2
Take the Cauliflower (1 head) and cut out the bottom stalk, removing the leaves as well. Place it on the tray and evenly season it with Curry Powder (2 Tbsp), Salt (1/2 Tbsp), and Ground Black Pepper (1/2 Tbsp).
step 3
Pour Olive Oil (3 1/2 Tbsp). Using your hands, work the oil all into the cauliflower. Cover it with more foil so that it steams.
step 4
Roast the cauliflower in the oven for 1 hour.
step 5
Remove the foil and roast it for another 30 minutes so that the top gets a little crisp.
step 5 Remove the foil and roast it for another 30 minutes so that the top gets a little crisp.
step 6
Slice it and serve immediately with your main course. Enjoy!
step 6 Slice it and serve immediately with your main course. Enjoy!
Tags
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Dairy-Free
Budget-Friendly
Gluten-Free
Keto
Low-Carb
Shellfish-Free
Vegan
Vegetarian
Side Dish
Vegetables
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