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RECIPE
9 INGREDIENTS 4 STEPS 30min

Roasted Broccoli

4.0
1 Ratings
Looking for an easy vegetable side dish that you'll actually look forward to? This roasted broccoli with lemon and goat cheese is so addictive and only requires 5 minutes of hands-on time!
Roasted Broccoli Recipe | SideChef
Looking for an easy vegetable side dish that you'll actually look forward to? This roasted broccoli with lemon and goat cheese is so addictive and only requires 5 minutes of hands-on time!
Showing you how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
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Showing you how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
30min
Total Time
$1.18
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1 head
chopped into florets
2
Shallots , peeled, quartered
3 Tbsp
Olive Oil , divided
1/4 tsp
2 Tbsp
Pine Nuts
1/4 cup
1/4 cup
Goat Cheese
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Delivery & Pickup From
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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
206
FAT
17.7 g
PROTEIN
5.9 g
CARBS
7.7 g

Cooking Instructions

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Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
Spread Broccoli (1 head) and Shallots (2) onto a parchment paper-lined baking sheet. Drizzle with Olive Oil (2 Tbsp) , Salt (1/4 tsp) , and Ground Black Pepper (1/4 tsp) , tossing to coat. Bake for 30 minutes, turning veggies over after 15 minutes to evenly cook.
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Nutrition Per Serving
Calories
206
% Daily Value*
Fat
17.7 g
23%
Saturated Fat
5.1 g
26%
Trans Fat
0.0 g
--
Cholesterol
11.8 mg
4%
Carbohydrates
7.7 g
3%
Fiber
2.3 g
8%
Sugars
2.3 g
--
Protein
5.9 g
12%
Sodium
239.4 mg
10%
Vitamin D
0.1 µg
0%
Calcium
82.5 mg
6%
Iron
1.1 mg
6%
Potassium
276.4 mg
6%
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