![author_avatar](https://www.sidechef.com/profile/1d3a60fe-382a-4aa0-8e54-51963987115c.jpg?d=96x96)
Chef Savvy
I have been cooking at various restaurants in Delaware since finishing my culinary arts degree in 2009. My blog has simple, easy to follow recipes.
http://www.chefsavvy.com
Creamy homemade tomato soup recipe with whole wheat cheese, herb breadcrumbs, and topped with fresh basil.
35MINS
Total Time
$2.15
Cost Per Serving
Ingredients
Servings
2
us / metric
![Extra-Virgin Olive Oil](https://www.sidechef.com/ingredient/1cef6ed0-9749-4ed9-8bb3-5b0851daae5d.jpeg?d=96x96)
1 Tbsp
Extra-Virgin Olive Oil
![Crushed Tomatoes](https://www.sidechef.com/ingredient/e28ea708-75c1-4014-894c-58d7ade36748.jpeg?d=96x96)
1 can
(28 oz)
(28 oz)
Crushed Tomatoes
![Crushed Red Pepper Flakes](https://www.sidechef.com/ingredient/cde21900-6882-44fb-aa30-3bbbfb2031a8.jpeg?d=96x96)
as needed
Crushed Red Pepper Flakes
![Heavy Cream](https://www.sidechef.com/ingredient/e324239d-243f-4c54-84b7-7fdf529e1161.jpg?d=96x96)
2 Tbsp
Heavy Cream
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
2 Tbsp
Water
Homemade Whole Wheat Cheesy Croutons
![Whole Wheat Baguette](https://www.sidechef.com/ingredient/e1bf7ef5-7feb-4cad-8058-06c31c5f0045.jpeg?d=96x96)
1
Whole Wheat Baguette, cubed
![Extra-Virgin Olive Oil](https://www.sidechef.com/ingredient/1cef6ed0-9749-4ed9-8bb3-5b0851daae5d.jpeg?d=96x96)
2 Tbsp
Extra-Virgin Olive Oil
Nutrition Per Serving
VIEW ALL
Calories
962
Fat
28.6 g
Protein
28.2 g
Carbs
146.3 g