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How to BBQ Right
Hi, I'm Malcom. I'm dedicated to all things barbecue, slow-smoked and grilled. I'm always working to improve my barbecue skills and smoking recipes and I love sharing it with you.
http://howtobbqright.com/
For this Stuffed Flank Steak recipe all you need is a few ingredients and about 30 minutes. It’s a quick and easy recipe you can throw on the grill one night and serve a delicious dinner.
30MINS
Total Time
$4.45
Cost Per Serving
Ingredients
Servings
6
us / metric
![Cream Cheese](https://www.sidechef.com/ingredient/580f77e0-68a1-4c34-a9db-520cf1f79e59.jpeg?d=96x96)
1 cup
Cream Cheese
![Mushroom](https://www.sidechef.com/ingredient/1b64bf8f-3180-408b-b084-13995b343345.jpeg?d=96x96)
2 1/4 cups
Mushrooms
![Fresh Baby Spinach](https://www.sidechef.com/ingredient/506c2956-0a9e-43b4-876d-8b0807f5705d.jpeg?d=96x96)
2 cups
Fresh Baby Spinach
![All-Purpose Spice Rub](https://www.sidechef.com/ingredient/a82a6512-7d03-4435-a70f-fc32c7295e3b.jpeg?d=96x96)
1 Tbsp
All-Purpose Spice Rub
Used Killer Hogs The A.P. Rub
![Steak Spice Rub](https://www.sidechef.com/ingredient/2ffffc0c-367d-4c17-85a8-b7d17f7d2d1b.jpeg?d=96x96)
1 Tbsp
Steak Spice Rub
Used Killer Hogs Steak & Chop Rub
Nutrition Per Serving
VIEW ALL
Calories
418
Fat
27.2 g
Protein
35.5 g
Carbs
7.7 g