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Recipes
Super Duper Easy Meatloaf
Recipe

11 INGREDIENTS • 7 STEPS • 55MINS

Super Duper Easy Meatloaf

4.4
12 ratings
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An easy weeknight-friendly meatloaf recipe that takes just minutes to put together and 45 minutes to bake.
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Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
An easy weeknight-friendly meatloaf recipe that takes just minutes to put together and 45 minutes to bake.
55MINS
Total Time
$2.13
Cost Per Serving
Ingredients
Servings
6
US / Metric
Ground Beef
1.5 lb
Ground Beef
Egg
1
Garlic Powder
1 tsp
McCormick® Garlic Powder
Freshly Ground Black Pepper
1/2 tsp
Freshly Ground Black Pepper
Salt
1 tsp
Onion
1/2
Small Onion, diced
Oats
1 cup
Oats
Ketchup
1 1/2 cups
Worcestershire Sauce
2 Tbsp
Worcestershire Sauce
Dry Mustard
1/2 Tbsp
Dry Mustard
Nutrition Per Serving
VIEW ALL
Calories
468
Fat
19.7 g
Protein
34.3 g
Carbs
35.0 g
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Super Duper Easy Meatloaf
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Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
Cooking InstructionsHide images
step 1
Preheat oven to 375 degrees F (190 degrees C).
step 2
Combine Ground Beef (1.5 lb), Egg (1), Salt (1 tsp), Freshly Ground Black Pepper (1/2 tsp), McCormick® Garlic Powder (1 tsp), Onion (1/2), Oats (1 cup), and Panko Breadcrumbs (1 cup) in a mixer or by hand.
step 2 Combine Ground Beef (1.5 lb), Egg (1), Salt (1 tsp), Freshly Ground Black Pepper (1/2 tsp), McCormick® Garlic Powder (1 tsp), Onion (1/2), Oats (1 cup), and Panko Breadcrumbs (1 cup) in a mixer or by hand.
step 3
Put meat mixture in meatloaf pan or a regular loaf pan.
step 3 Put meat mixture in meatloaf pan or a regular loaf pan.
step 4
In a separate bowl, combine Ketchup (1 1/2 cups), Worcestershire Sauce (2 Tbsp), and Dry Mustard (1/2 Tbsp). Mix well.
step 4 In a separate bowl, combine Ketchup (1 1/2 cups), Worcestershire Sauce (2 Tbsp), and Dry Mustard (1/2 Tbsp). Mix well.
step 5
Set aside about 1/2 a cup of the sauce for dipping if you wish. Pour the rest of the sauce on to the meatloaf and use the back of a spoon to spread it evenly throughout the meatloaf's surface.
step 5 Set aside about 1/2 a cup of the sauce for dipping if you wish. Pour the rest of the sauce on to the meatloaf and use the back of a spoon to spread it evenly throughout the meatloaf's surface.
step 6
Bake for 45 minutes.
step 7
Let the meatloaf rest for about 10 minutes before you transfer it to a serving dish. Serve with your favorite side dish! Enjoy!
step 7 Let the meatloaf rest for about 10 minutes before you transfer it to a serving dish. Serve with your favorite side dish! Enjoy!
Tags
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Dairy-Free
American
Shellfish-Free
Dinner
One-Pot
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