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Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
An easy weeknight-friendly meatloaf recipe that takes just minutes to put together and 45 minutes to bake.
55MINS
Total Time
$2.13
Cost Per Serving
Ingredients
Servings
6
us / metric
![Ground Beef](https://www.sidechef.com/ingredient/08e86267-f2e4-4325-891b-2874db4efa9b.jpeg?d=96x96)
1.5 lb
Ground Beef
![Garlic Powder](https://www.sidechef.com/ingredient/63305596-2b1b-4840-a58b-e8b7ffff2012.jpeg?d=96x96)
1 tsp
Garlic Powder
![Freshly Ground Black Pepper](https://www.sidechef.com/ingredient/e931907c-2a40-4541-a4b1-4eb03207cbdd.jpeg?d=96x96)
as needed
Freshly Ground Black Pepper
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1/2
Small Onion, diced
![Oats](https://www.sidechef.com/ingredient/3cecb5ac-a840-4be8-add1-12afc79472c2.jpeg?d=96x96)
1 cup
Oats
![Worcestershire Sauce](https://www.sidechef.com/ingredient/c7bc93f5-9d49-45b1-ac8d-cef74a3a7c90.jpeg?d=96x96)
2 Tbsp
Worcestershire Sauce
![Dry Mustard](https://www.sidechef.com/ingredient/78e9ca78-d32f-4b2a-b66b-cc433dec27ce.jpeg?d=96x96)
2 tsp
Dry Mustard
Nutrition Per Serving
VIEW ALL
Calories
468
Fat
19.7 g
Protein
34.3 g
Carbs
35.0 g