Name: Cranberry Butter Cupcakes
Total time: PT2400.0S
Yield: 8
Ingredients: 115 gram Salted Butter; 70 gram Caster Sugar; 2 Large Egg; 100 gram Self-Rising Flour; 2 tablespoon Milk; 60 gram Dried Cranberries; 1 Lemon; 1 teaspoon Vanilla Extract

Cranberry Butter Cupcakes

Recipe

5.0

1 rating

The cupcakes are fluffy, tangy, citrusy and buttery. I find that adding dried cranberries to these cupcakes will give them a more classic look and if you put a pretty tag on them, that will make them perfect for the coming Christmas holidays. Alternatively you may like to add any other dried fruits you have on hand or with some chocolate chips that kids love most.

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Cranberry Butter Cupcakes

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Anncoo Journal

Hi, I’m Ann Low, from the sunny island – Singapore. I believe that cooking and baking are an art, and I want to share my experiences with everyone in the world. My recipes are quick and easy with a focus on natural ingredients.

http://www.anncoojournal.com/

40MINS

Total Time

$0.90

Cost Per Serving

Ingredients

Servings