Caffeine-Free Spiced Chai Tea Lattes

If you’re taking a break from caffeine, or simply want a healthy homemade version of your usual corner coffee shop latte, this Caffeine-Free Spiced Chai Tea Latte is frothy and delicious!

Total Time

1hr 5min

4.0

1 Ratings

Author: Feed Me Phoebe

Servings:

Ingredients

•

1/2 cup

Cashew Nuts

•

Medjool Dates

•

1 cup

Coconut Milk

•

1/2 tsp

Maca Powder

•

1/2 tsp

Ground Cinnamon

•

1/8 tsp

Ground Ginger

•

1/8 tsp

Ground Cloves

•

2 cups

Water , boiled

•

1 dash

Ground Cinnamon

Cooking Instructions

In a medium heatproof bowl, cover the Cashew Nuts (1/2 cup) with boiling hot water. Allow to soak for at least an hour, or overnight.

Right before you make your lattes, place the Medjool Dates (1) in a medium heatproof bowl and cover with Water (2 cups) . Allow to sit for 2 minutes.

Drain the cashews and transfer to a blender, along with the date and soaking liquid, Coconut Milk (1 cup) , Maca Powder (1/2 tsp) , Ground Cinnamon (1/2 tsp) , Ground Ginger (1/8 tsp) and Ground Cloves (1/8 tsp) .

Using the Smoothie function on the blender, puree the latte mixture until smooth and frothy. If the cashews aren’t completely broken down, run the Smoothie program a second time.

Transfer the chai tea latte to two mugs and garnish with Ground Cinnamon (1 dash) . Serve and enjoy!

Nutrition Per Serving

CALORIES

457

FAT

40.1 g

PROTEIN

7.7 g

CARBS

24.6 g