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Lemon Cream Cheese Brownies
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Recipe

8 INGREDIENTS • 7 STEPS • 30MINS

Lemon Cream Cheese Brownies

5
1 rating
Lemon Cream Cheese Brownies are a super citrus sweet treat, guaranteed to bring a little sunshine into your life! Butter, sugar and cream cheese is combined with flour and lemon juice. Baked then topped with a sweet lemon icing, these bright yellow brownies are just what you need on a gloomy day - give it a try today!
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Lemon Cream Cheese Brownies are a super citrus sweet treat, guaranteed to bring a little sunshine into your life! Butter, sugar and cream cheese is combined with flour and lemon juice. Baked then topped with a sweet lemon icing, these bright yellow brownies are just what you need on a gloomy day - give it a try today!
30MINS
Total Time
$4.68
Cost Per Serving
Ingredients
Servings
4
US / Metric
Cream Cheese
3/4 cup
Philadelphia Original Soft Cheese
Caster Sugar
3/4 cup
Lemon
3
Lemons, zested, juiced
6 Tbsp juice per 4 servings and zest as needed
Food Coloring
3
Food Coloring
Powdered Confectioners Sugar
1 cup
Powdered Confectioners Sugar
Nutrition Per Serving
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Calories
773
Fat
44.5 g
Protein
9.1 g
Carbs
86.6 g
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Lemon Cream Cheese Brownies
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Cooking InstructionsHide images
step 1
Into a mixing bowl add and mix the Unsalted Butter (1/2 cup), Caster Sugar (3/4 cup), Philadelphia Original Soft Cheese (3/4 cup), and Eggs (2).
step 2
Next add in the All-Purpose Flour (3/4 cup), and mix everything together.
step 3
Then add in 3 Tbsp of juice from Lemons (3) and Yellow Food Coloring (3). Mix everything together until combined.
step 4
Into a baking pan lined with baking paper and greased with oil, pour in the lemon batter. Even out the surface, and bake under 350 degrees F (180 degrees C) for about 20 minutes.
step 5
While the brownies cool off, proceed to prepare the icing. In a bowl, mix the Powdered Confectioners Sugar (1 cup) and the remaining 3 Tbsp of Lemon Juice.
step 6
Spread the icing over the surface of the brownie. Sprinkle over with some Lemon Zest, and freeze for about 10 minutes.
step 7
Cut into pieces and serve!
step 7 Cut into pieces and serve!
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Tags
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American
Shellfish-Free
Kid-Friendly
Vegetarian
Dessert
Quick & Easy
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