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RECIPE
16 INGREDIENTS 12 STEPS 3hr 35min

The Worlds Best Cinnamon Rolls

4.7
3 Ratings
Easy Cinnamon Rolls recipe from scratch!
The Worlds Best Cinnamon Rolls Recipe | SideChef
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Easy Cinnamon Rolls recipe from scratch!
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
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I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
3hr 35min
Total Time
30min
Active Time
$1.83
Cost Per Serving

Ingredients

Servings
4
US / METRIC

Dough

1/2 cup
Warm Whole Milk
1/4 cup
Butter , melted
1/2 tsp
3 Tbsp
Butter , melted
to brush on the rolls

Filling

1 cup
Brown Sugar
2 Tbsp
Ground Cinnamon
1/3 cup
Butter , softened

Cream Cheese Glaze

1/2 cup
Cream Cheese
1/4 cup
Butter , softened
1 cup
Powdered Confectioners Sugar
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
1362
FAT
63.1 g
PROTEIN
16.3 g
CARBS
187.4 g

Cooking Instructions

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Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
Sprinkle the Instant Dry Yeast (1/2 tsp) and Granulated Sugar (1 tsp) over the Whole Milk (1/4 cup) , and mix everything together. Let the mixture sit for 5 minutes.
Step 3
Into a standing mixer, add the yeast mixture, Egg (1) , Butter (1/4 cup) , and Granulated Sugar (1/4 cup) . Mix everything together.
Step 4
Then, by mixing through each addition, add in the All-Purpose Flour (3 3/4 cups) and Salt (1/2 tsp) little by little.
Step 5
Take a plastic bowl and brush it with some oil, and put the dough inside. Cover the top with a plastic, and set aside for about one hour until the size of the dough doubles.
Step 6
After about one hour, put the dough onto a floured surface, and using a rolling pin form the dough into a rectangular shape.
Step 7
Then, take the Butter (1/3 cup) and spread it evenly over the surface of the dough. Sprinkle with a mixture of the Ground Cinnamon (2 Tbsp) , and Brown Sugar (1 cup) .
Step 8
Roll the dough into a log and cut it into 14 to 16 slices. Place the rolls into a baking pan and cover them with a plastic and set aside for about 30 minutes.
Step 9
After about half an hour, brush the rolls with some Butter (3 Tbsp) .
Step 10
Bake in the preheated oven for about 30 minutes.
Step 11
Meanwhile make your cream cheese glaze. Into a mixing bowl, add and mix the Cream Cheese (1/2 cup) and Butter (1/4 cup) . Then whisk in the Powdered Confectioners Sugar (1 cup) , Whole Milk (1/4 cup) and Vanilla Extract (1/2 tsp) .
Step 12
Pour the glaze over the baked rolls and serve!

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Nutrition Per Serving
Calories
1362
% Daily Value*
Fat
63.1 g
81%
Saturated Fat
38.1 g
190%
Trans Fat
0.3 g
--
Cholesterol
210.3 mg
70%
Carbohydrates
187.4 g
68%
Fiber
5.2 g
19%
Sugars
100.5 g
--
Protein
16.3 g
33%
Sodium
454.7 mg
20%
Vitamin D
0.2 µg
1%
Calcium
141.8 mg
11%
Iron
5.7 mg
32%
Potassium
257.6 mg
5%
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