7 INGREDIENTS • 5 STEPS • 30MINS

Buttermilk Biscuits

Name: Buttermilk Biscuits
Total time: PT1800.0S
Yield: 4
Ingredients: 2 cup All-Purpose Flour; 1 cup Buttermilk; 1/2 teaspoon Salt; 1 tablespoon Baking Powder; 1/4 teaspoon Baking Soda; 1/2 cup Butter; 2 tablespoon Granulated Sugar

Recipe

4.7

3 ratings

These Biscuits are easy to make and perfect for family gatherings and birthday parties.

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Buttermilk Biscuits

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These Biscuits are easy to make and perfect for family gatherings and birthday parties.

In the Kitchen with Jonny

Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.

https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg

30MINS

Total Time

$0.50

Cost Per Serving

Ingredients

Servings

4

us / metric

2 cups

All-Purpose Flour

1 cup

Buttermilk

1/2 tsp

Salt

1 Tbsp

Baking Powder

1/4 tsp

Baking Soda

1/2 cup

Butter, grated

2 Tbsp

Granulated Sugar

Nutrition Per Serving

VIEW ALL

Calories

505

Fat

27.0 g

Protein

8.7 g

Carbs

56.9 g

Love This Recipe?

Add to plan

Buttermilk Biscuits

Save

In the Kitchen with Jonny

Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.

https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg

Cooking InstructionsHide images

step 1

Into a large bowl, add and mix the All-Purpose Flour (2 cups), Salt (1/2 tsp), Granulated Sugar (2 Tbsp), Baking Powder (1 Tbsp), and Baking Soda (1/4 tsp). Then, add in the grated Butter (1/2 cup) and mix everything well.

step 2

Once you have incorporated the butter, add in the Buttermilk (1 cup) and stir until combined. Then, by using your hand, bring the dough together.

step 3

On a floured surface, flatten the dough with a rolling pin and form it into a 10 inch rectangle shape. Then, using a cookie cutter, cut the dough into pieces.

step 4

Place the biscuits on a baking tray lined with baking paper, and bake under 350 degrees F (180 degrees C) for about 10 minutes.

step 5

Serve and enjoy!