Sesame Prawn Toast is a home made version of the Chinese restaurant classic entree. A delicious prawn mixture is spread on bread and coated in sesame seeds. Deep fried until golden and crisp, these delicious little treats are the perfect entree for any Chinese meal - Give it a go!
Total Time
10min
4.0
1 Rating
Author: One Pot Chef Show
Servings:
6
Ingredients
•
14
oz
Shrimp
•
1
bunch
Scallions
•
2
tsp
Fresh Ginger
•
2
tsp
Soy Sauce
•
1
tsp
Corn Flour
•
1
Egg
, separated
•
as needed
Ground White Pepper
•
12
slices
White Sandwich Bread
•
1
cup
Roasted Sesame Seeds
Cooking Instructions
1.
Separate the Egg (1) White and set aside.
2.
Put in Shrimp (14 oz), chopped Scallions (1 bunch), Egg White, Ground White Pepper (as needed), Corn Flour (1 tsp), Fresh Ginger (2 tsp), and Soy Sauce (2 tsp) in the blender. Whisk them up until smooth.
3.
Put the mixture on top of each slice of White Sandwich Bread (12 slices) and cut them in half.
4.
Dip them into Roasted Sesame Seeds (1 cup).
5.
Cook them for a minute and a half.
6.
Serve and enjoy!
Nutrition Per Serving
CALORIES
202
FAT
12.4 g
PROTEIN
17.8 g
CARBS
7.1 g
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