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RECIPE
6 INGREDIENTS8 STEPS40MIN

Cheater’s Mini Apple Pies

4.0
3 Ratings

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Cheater’s Mini Apple Pies are a no-fuss, simplified version of the classic dessert! These gorgeous little pies can be served hot or cold, or even frozen for later use.
40MIN
Total Time

OnePotChef

Bringing you the best traditional, home-style and old forgotten classic recipes!
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Ingredients

US / METRIC
Servings:
12
Serves 12
3
Puff Pastry , thawed
3 cups
Apple Pie Filling
1/4 cup
Brown Sugar
1 tsp
Ground Cinnamon
1
2 Tbsp
Cinnamon Sugar

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Nutrition Per Serving

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CALORIES
155
FAT
4.5 g
PROTEIN
1.4 g
CARBS
28.8 g

Cooking Instructions

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Step 1
In a large mixing bowl, add Apple Pie Filling (800 gram), Brown Sugar (1/4 cup) and Ground Cinnamon (1 teaspoon). Mix together until all the apples are coated. Set aside for 5 minutes.
Step 2
Cut each of the Puff Pastry (3) into fourths, ending up with 12 small squares. Carefully press one square into each cup of a lightly greased 12-hole muffin pan.
Step 3
Divide the apple mixture between the pies. Fold the pastry over to enclose each pie and pinch together any gaps.
Step 4
Lightly brush the top of each pie with Egg (1).
Step 5
Sprinkle Cinnamon Sugar (2 tablespoon) over the top of each pie.
Step 6
Bake at 200 degrees C (400 degrees F) for 20-25 minutes, or until the pastries are puffed and golden.
Step 7
Allow pies to cool for 15 minutes.
Step 8
Serve hot or cold, or store in freezer for up to 6 months. Enjoy!

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Nutrition Per Serving
Calories
155
% Daily Value*
Fat
4.5 g
6%
Saturated Fat
1.1 g
6%
Trans Fat
0.0 g
--
Cholesterol
15.2 mg
5%
Carbohydrates
28.8 g
10%
Fiber
0.9 g
3%
Sugars
13.9 g
--
Protein
1.4 g
3%
Sodium
63.3 mg
3%
Vitamin D
0.1 µg
0%
Calcium
8.2 mg
1%
Iron
0.6 mg
3%
Potassium
43.0 mg
1%
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