Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
For extra creamy cheesiness, replace all or a portion of the sour cream with cream cheese.
For a thicker cream texture, replace all or a portion of the milk with heavy cream.
Fresh minced garlic or garlic powder would be a great addition to this recipe.
20MINS
$1.85
Ingredients
Servings
6
12 oz
Elbow Macaroni
3 cups
Water
2 cups
1 cup
2 cups
Shredded White Cheddar Cheese, divided
1/2 cup
4 Tbsp
to taste
to taste
Nutrition Per Serving
Calories
520
Fat
27.1 g
Protein
20.9 g
Carbs
49.6 g