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Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
For extra creamy cheesiness, replace all or a portion of the sour cream with cream cheese.
For a thicker cream texture, replace all or a portion of the milk with heavy cream.
Fresh minced garlic or garlic powder would be a great addition to this recipe.
20MINS
Total Time
$1.85
Cost Per Serving
Ingredients
Servings
6
us / metric
![Elbow Macaroni](https://www.sidechef.com/ingredient/8bfc275e-b1c7-4e99-bb36-955151c8c704.jpeg?d=96x96)
12 oz
Elbow Macaroni
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
3 cups
Water
![Shredded White Cheddar Cheese](https://www.sidechef.com/ingredient/807477c3-bf16-486a-b484-9285e695e5b2.jpeg?d=96x96)
2 cups
Shredded White Cheddar Cheese, divided
Nutrition Per Serving
VIEW ALL
Calories
520
Fat
27.1 g
Protein
20.9 g
Carbs
49.6 g