Rice Pudding

Rice Pudding is a quick and economical dessert - using only a handful of ingredients from your fridge and cupboard. Try it, experiment with it and fall in love with this timeless classic!!!

Total Time

10min

4.7

3 Ratings

Author: OnePotChef

Servings:

Ingredients

•

3 cups

White Rice , cooked

•

to taste

Vanilla Essence

•

1/2 cup

Granulated Sugar

•

1 cup

Sultanas

•

to taste

Milk

Cooking Instructions

Into a saucepan under medium heat, add and mix the White Rice (3 cups) , Sultanas (1 cup) , Granulated Sugar (1/2 cup) , Vanilla Essence (to taste) and Milk (to taste) . Keep mixing for a few minutes.

Serve and Enjoy!

Nutrition Per Serving

CALORIES

728

FAT

0.9 g

PROTEIN

10.9 g

CARBS

165.6 g