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RECIPE
4 INGREDIENTS4 STEPS20MIN

Marshmallow Christmas Puddings

4.5
2 Ratings
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Christmas Marshmallow Puddings are a cute little festive treat. Marshmallows are coated in Milk Chocolate and delicately decorated with White Chocolate and Glace Cherries to create the illusion of miniature Christmas Puds! Great as a Christmas Day treat or as gifts - everyone will fall in love with these little babies. Give it a go!
20MIN
Total Time

OnePotChef

Bringing you the best traditional, home-style and old forgotten classic recipes!
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Ingredients

US / METRIC
Servings:
4
Serves 4
18
Marshmallows
1 3/4 cups
Milk Chocolate , melted
2/3 cup
White Chocolate , melted
to taste
Glace Cherries , finely chopped

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Nutrition Per Serving

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CALORIES
639
FAT
30.3 g
PROTEIN
7.8 g
CARBS
85.7 g

Cooking Instructions

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Step 1
In a sauce pan, add a little bit of water and heat it up until it steams up. Then put a glass bowl on top of the pan, and into the bowl, add and melt the Milk Chocolate (300 gram).
Step 2
Stick a toothpick through the Marshmallow (18), and dip each marshmallow into the chocolate mixture.
Step 3
Place them onto a baking tray lined with some baking paper. Remove the toothpicks, and drizzle each with White Chocolate (100 gram).
Step 4
Put the Glace Cherry (to taste) on each Pudding and Serve!

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Nutrition Per Serving
Calories
639
% Daily Value*
Fat
30.3 g
39%
Saturated Fat
18.8 g
94%
Trans Fat
--
--
Cholesterol
22.5 mg
8%
Carbohydrates
85.7 g
31%
Fiber
2.6 g
9%
Sugars
72.0 g
--
Protein
7.8 g
16%
Sodium
107.7 mg
5%
Vitamin D
--
--
Calcium
192.5 mg
15%
Iron
1.9 mg
11%
Potassium
352.1 mg
7%
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