Cooking Instructions
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Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
In a shallow bowl or tray, combine the
Breadcrumbs (1 cup)
,
Grated Parmesan Cheese (1/2 cup)
, and
Italian Seasoning (1 tsp)
.
Step 3
Dip the
Frozen Four-Cheese Raviolis (1.6 lb)
in the
Eggs (2)
, then toss in the breadcrumbs. Place close together on a parchment-lined baking sheet.
Step 4
Bake for 10-15 minutes, or until the ravioli are puffed up and crispy.
Step 5
Serve with
Ranch Dressing (to taste)
and
Marinara Sauce (to taste)
for dipping.
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