Butterscotch Cookies

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1/2 cup

Butter , softened

1/2 cup

Brown Sugar

1 tsp

Vanilla Extract

1 Tbsp

Golden Syrup

1 1/4 cups

Self-Rising Flour

1 tsp

Baking Powder

Cooking Instructions

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Step 1

Into a mixing bowl, add and mix the Butter (1/2 cup) , Vanilla Extract (1 tsp) , Golden Syrup (1 Tbsp) , and Brown Sugar (1/2 cup) .

Step 2

Add in the Self-Rising Flour (1 1/4 cups) and Baking Powder (1 tsp) . Combine everything well.

Step 3

Using your hands, make the dough into cookies. Place each cookie dough on a baking tray lined with baking paper, and bake under 160 degrees C (320 degrees F) for about 20 minutes.

Step 4

Serve and enjoy!