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Recipes
Snickerdoodles Cookies
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7 INGREDIENTS • 4 STEPS • 25MINS

Snickerdoodles Cookies

Recipe

4.2

5 ratings
Snickerdoodles are delicious sugar cookies dusted with cinnamon sugar. Butter, sugar and eggs are combined with flour to create a beautiful cookie dough. Rolled into balls, dusted in cinnamon sugar and lovingly baked until golden - these sweet little treats will become an instant smash hit at your house - give it a go!
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Snickerdoodles are delicious sugar cookies dusted with cinnamon sugar. Butter, sugar and eggs are combined with flour to create a beautiful cookie dough. Rolled into balls, dusted in cinnamon sugar and lovingly baked until golden - these sweet little treats will become an instant smash hit at your house - give it a go!
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/

25MINS

Total Time

$2.08

Cost Per Serving

Ingredients

Servings
4
us / metric
Unsalted Butter
1 cup
Unsalted Butter, softened
Self-Rising Flour
2 1/2 cups
Self-Rising Flour
Cinnamon Sugar
to taste
Cinnamon Sugar
or 1/2 cup Granulated Sugar mixed with 2 tsp Ground Cinnamon
Salt
1 pinch

Nutrition Per Serving

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Calories
1039
Fat
51.4 g
Protein
10.9 g
Carbs
135.4 g
Love This Recipe?
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Snickerdoodles Cookies
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author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/

Cooking Instructions

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step 1
Into a mixing bowl, add and mix the Unsalted Butter (1 cup), Granulated Sugar (1 1/2 cups), and Salt (1 pinch).
step 1 Into a mixing bowl, add and mix the Unsalted Butter (1 cup), Granulated Sugar (1 1/2 cups), and Salt (1 pinch).
step 2
Then, whisk in the Eggland's Best Classic Eggs (2), and Vanilla Extract (2 tsp). Add the Self-Rising Flour (2 1/2 cups) and mix everything well until you get a nice and smooth dough.
step 3
Make the dough into small round cookies. Roll each cookie dough on the Cinnamon Sugar (to taste), and place it on a baking tray lined with baking paper. Bake under 180 degrees C (350 degrees F) for about 8 minutes.
step 3 Make the dough into small round cookies. Roll each cookie dough on the Cinnamon Sugar (to taste), and place it on a baking tray lined with baking paper. Bake under 180 degrees C (350 degrees F) for about 8 minutes.
step 4
Serve and enjoy!
step 4 Serve and enjoy!

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Tags

American
Comfort Food
Christmas
Snack
Shellfish-Free
Kid-Friendly
Cookies
Dessert
Vegetarian
Game Day
Quick & Easy
Valentine's Day
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