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RECIPE
6 INGREDIENTS 4 STEPS 15min

Easy Kale Pesto Gnocchi

5.0
3 Ratings
Quick and easy 4-ingredient gnocchi pesto recipe is the answer to all your weeknight dinner prayers. With only 4 main ingredients and 15 minutes, you will have a dinner that’s not only warm and delicious but packed full of healthy kale. Don’t forget to add extra Parmesan on top!
Easy Kale Pesto Gnocchi Recipe | SideChef
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Quick and easy 4-ingredient gnocchi pesto recipe is the answer to all your weeknight dinner prayers. With only 4 main ingredients and 15 minutes, you will have a dinner that’s not only warm and delicious but packed full of healthy kale. Don’t forget to add extra Parmesan on top!
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
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Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.SideChef.com
15min
Total Time
$0.69
Cost Per Serving

Ingredients

Servings
6
US / METRIC
2 lb
Gnocchi
3 1/3 cups
cleaned and larger stems removed
1/2 cup
Basil Pesto
1/2 cup
plus more for garnish
to taste
to taste
Crushed Red Pepper Flakes
(optional)
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Nutrition Per Serving

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CALORIES
348
FAT
9.1 g
PROTEIN
8.9 g
CARBS
57.7 g

Cooking Instructions

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Step 1
In the blender or food processor, blend together Basil Pesto (1/2 cup) and Kale (3 1/3 cups) until combined.
Step 2
Bring a large pot of water to a rolling boil with a generous pinch of Salt (to taste) . Once boiling, add Gnocchi (2 lb) . Cook for about 3 minutes or according to package directions. Once done, transfer to a large bowl with a slotted spoon. Reserve 1/2 cup of pasta water, just in case you need to loosen the sauce later.
Step 3
Add kale pesto sauce and Grated Parmesan Cheese (1/2 cup) to the bowl with the gnocchi. Mix until combined (make sure to mix gnocchi with pesto while the gnocchi is still hot). If it thickens too much, add a splash of the pasta water to loosen.
Step 4
Sprinkle more parmesan on top if desired and serve. For a spicy kick, garnish with a few Crushed Red Pepper Flakes (to taste) .

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5.0
3 Ratings
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Nutrition Per Serving
Calories
348
% Daily Value*
Fat
9.1 g
12%
Saturated Fat
2.2 g
11%
Trans Fat
0.1 g
--
Cholesterol
8.8 mg
3%
Carbohydrates
57.7 g
21%
Fiber
3.5 g
12%
Sugars
1.4 g
--
Protein
8.9 g
18%
Sodium
869.7 mg
38%
Vitamin D
0.0 µg
0%
Calcium
141.9 mg
11%
Iron
0.5 mg
3%
Potassium
64.3 mg
1%
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