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5 INGREDIENTS • 4 STEPS • 10MINS

Banoffee Mess

Name: Banoffee Mess
Total time: PT600.0S
Yield: 4
Ingredients: 300 milliliter Whipping Cream; 8 Meringue Nests; 1/2 cup Toffee Sauce; 2 Banana; 50 gram Dark Chocolate

Recipe

5.0

2 ratings

Banoffee Mess is a sensational dessert that can be made in as little as 10 minutes! Garnished with a little grated dark chocolate, this speedy dessert is great for last-minute dinner parties or whenever you medically need something sweet immediately - give it a go!

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One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

http://onepotchef.blogspot.com/

Banoffee Mess is a sensational dessert that can be made in as little as 10 minutes! Garnished with a little grated dark chocolate, this speedy dessert is great for last-minute dinner parties or whenever you medically need something sweet immediately - give it a go!

10MINS

Total Time

$2.07

Cost Per Serving

Ingredients

Servings

4

us / metric

1 1/4 cups

Sponsored

Kemps Heavy Whipping Cream

8

Meringue Nests

1/2 cup

Toffee Sauce

2

Bananas, sliced

11 tsp

Dark Chocolate, grated

Nutrition Per Serving

VIEW ALL

Calories

668

Fat

43.9 g

Protein

4.5 g

Carbs

64.5 g

Love This Recipe?

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Banoffee Mess

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One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

http://onepotchef.blogspot.com/

Cooking InstructionsHide images

step 1

Whip the Kemps Heavy Whipping Cream (1 1/4 cups) until it forms soft peaks. Crush the Meringue Nests (8) into the cream. Using a spatula, fold the cream and meringue mixture together. Set aside.

step 2

In a bowl, warm Toffee Sauce (1/2 cup) in the microwave. Add sliced Bananas (2) to warmed sauce and gently toss.

step 3

Divide half the banana mixture between four serving glasses, followed by half of the cream-meringue mixture. Repeat with the rest of the banana and meringue mixtures.

step 4

Serve with Dark Chocolate (11 tsp) over top and enjoy!

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