Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Spinach Pesto
Recipe

6 INGREDIENTS • 5 STEPS • 10MINS

Spinach Pesto

5
6 ratings
Beautiful bright green spinach pesto will be your best friend for busy week night dinners.
Add to plan
logo
Spinach Pesto
Save
author_avatar
Sweet and Savory by Shinee
Hi, I'm Shinee. I create finger food, bite-size desserts, cakes, and cocktails, in short, party food!
http://www.sweetandsavorybyshinee.com/
Beautiful bright green spinach pesto will be your best friend for busy week night dinners.
10MINS
Total Time
$3.24
Cost Per Serving
Ingredients
Servings
4
US / Metric
Fresh Baby Spinach
10 cups
Fresh Baby Spinach
Pine Nuts
1 cup
Lemon
2 1/2
Lemons, juiced
1/2 cup juice per 4 servings
Olive Oil
3/4 cup
Salt
to taste
Nutrition Per Serving
VIEW ALL
Calories
625
Fat
63.1 g
Protein
6.0 g
Carbs
13.9 g
Add to plan
logo
Spinach Pesto
Save
author_avatar
Sweet and Savory by Shinee
Hi, I'm Shinee. I create finger food, bite-size desserts, cakes, and cocktails, in short, party food!
http://www.sweetandsavorybyshinee.com/
Cooking InstructionsHide images
step 1
Toast Pine Nuts (1 cup) over medium heat for about 5 minutes.
step 1 Toast Pine Nuts (1 cup) over medium heat for about 5 minutes.
step 2
Place Fresh Baby Spinach (10 cups), toasted pine nuts, and juice from Lemons (2 1/2) in a food processor.
step 2 Place Fresh Baby Spinach (10 cups), toasted pine nuts, and juice from Lemons (2 1/2) in a food processor.
step 3
Tags
view more tags
Dairy-Free
Gluten-Free
Keto
Low-Carb
Shellfish-Free
Vegan
Vegetarian
Italian
Sauces & Dressings
Spreads & Dips
0 Saved
top