![author_avatar](https://www.sidechef.com/profile/cc289bbe-9b8c-4b36-a3d3-72d7f6e460bd.jpg?d=96x96)
Tasty Ever After
I’m Karrie and I live in Southern New Hampshire with my husband J, our dogs Gracie and Nola, and a few backyard chickens.
http://www.tastyeverafter.com/
A nut-free take on a classic easy sweet potato casserole recipe with fresh steamed sweet potatoes, sucanat sugar, and a butter/sugar/flour crumb topping.
1HR 15MINS
Total Time
$1.38
Cost Per Serving
Ingredients
Servings
8
us / metric
![Pure Vanilla Extract](https://www.sidechef.com/ingredient/933d5305-ed72-4839-9f6f-d21fff310537.jpeg?d=96x96)
1 tsp
Pure Vanilla Extract
![Whole Milk](https://www.sidechef.com/ingredient/3b80e297-3d99-48ed-96b4-a2771e2967ed.jpeg?d=96x96)
1/3 cup
Whole Milk
![Dark Brown Sugar](https://www.sidechef.com/ingredient/2c8d6d0b-1ae5-445b-bf6f-701a3cd05abc.jpeg?d=96x96)
1 cup
Dark Brown Sugar
![Ground Cinnamon](https://www.sidechef.com/ingredient/5e7951d1-05c2-472c-9176-03afc751d84e.jpeg?d=96x96)
as needed
Ground Cinnamon
![Ground Nutmeg](https://www.sidechef.com/ingredient/34dcf78d-bcb1-4ce8-baed-c6ebe3b5111d.jpeg?d=96x96)
1 pinch
Ground Nutmeg, freshly ground
Nutrition Per Serving
Calories
384
Fat
13.1 g
Protein
4.7 g
Carbs
63.8 g