Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
7 INGREDIENTS 8 STEPS 4hr 20min

Passion Fruit Ice Cream

5.0
2 Ratings
This delicious, fruity ice cream is sure to be a treat!
Passion Fruit Ice Cream Recipe | SideChef
This delicious, fruity ice cream is sure to be a treat!
A Blog about my cooking and baking adventures and my discovery of simple home recipes for every woman.
http://www.bakewithpaws.com/
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
A Blog about my cooking and baking adventures and my discovery of simple home recipes for every woman.
http://www.bakewithpaws.com/
4hr 20min
Total Time
$1.25
Cost Per Serving

Ingredients

Servings
10
US / METRIC
4
Eggs , separated
yolks only
10.5 oz
Whole Milk
10.5 oz
Whipping Cream
1 pinch
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
208
FAT
14.1 g
PROTEIN
4.8 g
CARBS
16.7 g

Cooking Instructions

HIDE IMAGES
Step 1
Put the ice cream maker bowl in the freezer a day before, at least 18 hours before making the ice cream or according to the manufacturing instructions.
Step 2
Whisk the Eggs (4) , Granulated Sugar (1/3 cup) , and Corn Flour (1 tsp) until thick and creamy by hand or electric mixer. Set aside.
Step 3
Combine Whole Milk (10.5 oz) , Whipping Cream (10.5 oz) and Salt (1 pinch) in a sauce pan and bring it to about to boil. Gradually whisk the milk mixture into eggs mixture, then pour the mixture back into the saucepan. Cook on a low heat until the custard thickens and is able to coat the back of the spoon. Turn off the heat and let it cool.
Step 4
Strain the custard through a sift to get a fine, smooth ice cream. Cling film the bowl and let it chill in the fridge for 2-3 hours.
Step 5
Remove the frozen bowl from the freezer and turn on the ice cream maker. Pour the chilled custard into the ice cream maker and churn for 10 minutes. Cut the Passion Fruits (4) in half and scoop the seeds and pulp into the ice cream mixture.
Step 6
Churn for another 10-15 minutes, or until your desired consistency.
Step 7
Transfer the ice cream into a container and freeze for 2-3 hours, or until firm enough to scoop.
Step 8
Top with seeds and pulp of Passion Fruit (1) . Serve and enjoy!

Rate & Review

5.0
2 Ratings
Tap to Rate:
title
description
139 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Cart VIEW
Sign Up for a FREE 4-Week Budget-Friendly Meal Plan
Get your meal plan today and start saving money on groceries!
Success! Your Meal Plan Is on Its Way!
Check your inbox shortly to start your budget meal plan journey!
OK
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
208
% Daily Value*
Fat
14.1 g
18%
Saturated Fat
8.4 g
42%
Trans Fat
0.4 g
--
Cholesterol
111.1 mg
37%
Carbohydrates
16.7 g
6%
Fiber
2.0 g
7%
Sugars
14.1 g
--
Protein
4.8 g
10%
Sodium
75.4 mg
3%
Vitamin D
0.9 µg
4%
Calcium
68.6 mg
5%
Iron
0.8 mg
4%
Potassium
167.3 mg
4%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from