Quick and Easy Thai Green Curry is a simplified version of the Thai classic that can be made in around 20 minutes. Quick enough to make on weeknights and easy enough to make on a regular basis, this dish will save you from having to order take out!

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30MINS
Total Time
$2.03
Cost Per Serving
Ingredients
Servings
4
us / metric

1 Tbsp
Thai Green Curry Paste

1 cup
Coconut Milk

1.1 lb
Boneless Pork Chops, thinly sliced

5 cups
Mixed Vegetables

2 tsp
Brown Sugar
Nutrition Per Serving
Calories
474
Fat
23.4 g
Protein
35.5 g
Carbs
32.3 g