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RECIPE
8 INGREDIENTS 4 STEPS 3hr 40min

Herb and Lemon Chicken

4.5
2 Ratings
Herb and Lemon Chicken is a quick-to-prepare main meal that is perfect for busy weeknight dinners. This light but flavorful meal will be an instant family favorite!
Herb and Lemon Chicken Recipe | SideChef
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Herb and Lemon Chicken is a quick-to-prepare main meal that is perfect for busy weeknight dinners. This light but flavorful meal will be an instant family favorite!
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
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Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
3hr 40min
Total Time
$2.68
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1/2 cup
Extra-Virgin Olive Oil
2
Lemons , juiced
1 Tbsp
Fresh Oregano
to taste
to taste
Mixed Vegetables
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Nutrition Per Serving

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CALORIES
697
FAT
54.5 g
PROTEIN
25.5 g
CARBS
29.6 g

Cooking Instructions

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Step 1
In a mixing jug, add Extra-Virgin Olive Oil (1/2 cup) , Lemons (2) , Fresh Oregano (1 Tbsp) , and Fresh Thyme (1 Tbsp) . Season with Salt (to taste) and Ground Black Pepper (to taste) . Stir together.
Step 2
In a baking dish, add Tyson® Chicken Breasts (4) . Pour the marinade over the chicken. Cover dish in plastic wrap and place in fridge for 3 hours, turning occasionally.
Step 3
Bake at 200 degrees C (400 degrees F) for 30 minutes, or until the chicken is cooked all the way through.
Step 4
Serve with Mixed Vegetables (to taste) . Enjoy!

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Nutrition Per Serving
Calories
697
% Daily Value*
Fat
54.5 g
70%
Saturated Fat
9.5 g
48%
Trans Fat
0.0 g
--
Cholesterol
69.7 mg
23%
Carbohydrates
29.6 g
11%
Fiber
3.1 g
11%
Sugars
1.7 g
--
Protein
25.5 g
51%
Sodium
912.1 mg
40%
Vitamin D
0.3 µg
2%
Calcium
45.8 mg
4%
Iron
2.2 mg
12%
Potassium
426.1 mg
9%
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