Pork Chops (6)
Salt and Pepper (to taste)
, and brown them up on a frying pan with some
Olive Oil (to taste)
. Transfer the pork chops to a slow cooker.
On the same frying pan, cook the
Yellow Onion (1)
Garlic (2 cloves)
until they are browned.
Into the slow cooker, add in the pork chops, onion mixture,
Sweet Potato (1)
Vegetable Stock (1 cup)
Cream of Celery Soup (1 2/3 cups)
. Put on the lid, and cook for about 3 hours on high.