One Pot Moroccan Chicken is a delicious and easy weeknight dinner dish. Chicken Breasts are seasoned with a Moroccan spice mix, then browned. Baked with potatoes, chickpeas and tomatoes, this all-in-one meal is perfect for when you don't have a lot of time to make dinner - give it a go!

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30MINS
Total Time
$2.94
Cost Per Serving
Ingredients
Servings
4
us / metric

2 Tbsp
Moroccan Seasoning

2 cups
Sponsored
GOYA® Chick Peas, rinsed, drained
3 1/2 cups
Canned Diced Tomatoes
Nutrition Per Serving
Calories
376
Fat
4.2 g
Protein
43.5 g
Carbs
41.3 g