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Chocoflan
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Recipe

8 INGREDIENTS • 11 STEPS • 2HRS 40MINS

Chocoflan

5.0
1 rating
Chocoflan is a unique Mexican dessert that combines chocolate cake and flan. It is also referred to as 'Impossible Cake' because the layers reverse during the baking process.
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Thai Caliente
Hi, I'm Renee. I share Thai Recipes, Mexican Recipes, and Easy Recipes for busy families like mine.
https://thaicaliente.com/
Chocoflan is a unique Mexican dessert that combines chocolate cake and flan. It is also referred to as 'Impossible Cake' because the layers reverse during the baking process.
2HRS 40MINS
Total Time
$1.38
Cost Per Serving
Ingredients
Servings
12
US / Metric
Butter
1 Tbsp
Cajeta
1/4 cup
Cajeta
or Caramel Sauce
Chocolate Cake Mix
1 box
Chocolate Cake Mix
plus ingredients provided on the package
Cream Cheese
1/2 cup
Cream Cheese, softened
Sweetened Condensed Milk
1 1/3 cups
Sweetened Condensed Milk
Vanilla Extract
1 Tbsp
Nutrition Per Serving
VIEW ALL
Calories
363
Fat
11.2 g
Protein
9.1 g
Carbs
56.5 g
Add to plan
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Chocoflan
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author_avatar
Thai Caliente
Hi, I'm Renee. I share Thai Recipes, Mexican Recipes, and Easy Recipes for busy families like mine.
https://thaicaliente.com/

Author's Notes

If you don't plan on serving the chocoflan after 1 hour of cooling, invert it out of the bundt pan and place it in the fridge.

Chcocoflan is best served the same day but can be refrigerated for up to 3 days.
Cooking InstructionsHide images
step 1
Preheat oven to 350 degrees F (180 degrees C).
step 2
Grease the Bundt pan with Butter (1 Tbsp) all around the sides, middle, and crevices. Add Cajeta (1/4 cup) to the bottom of the bundt pan, you can reserve some for serving too.
step 3
Tags
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Snack
Shellfish-Free
Vegetarian
Dessert
Mexican
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